On a hot summer’s day, there’s nothing quite as refreshing as a really good iced coffee. This one is made using macadamia milk, which adds a beautiful creamy flavour that balances perfectly with the coffee.
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Course Drinks
Preference Dairy Free, Gluten Free, Vegan
Perfect for Healthy Snack
Skill level Easy
Ingredients
1/2cupespresso coffee
2tspcaster sugar
1cupmacadamia milk*
1/3cupice cubes
1scoopvanilla ice-cream
Instructions
Place coffee and sugar in a jug. Stir until sugar has dissolved. Add macadamia milk and stir to combine.
Divide ice and ice-cream between glasses. Top with coffee macadamia milk and serve.
Notes
*Macadamia milk is available at some specialty stores, supermarkets or it is easy to make your own, see the recipe here.See macadamia milk video recipe here.